adminNo ratings yet3528 large bone-in skin-on chicken thighs1/2 cup Dijon mustard1/4 cup packed brown sugar1/4 cup red wine vinegar1 teaspoon dry mustard powder1 teaspoon salt1 teaspoon freshly ground black pepper1/2 teaspoon ground dried chipotle pepper1 pinch cayenne pepper4 cloves garlic minced1 onion sliced into rings2 teaspoons vegetable oil
Make 2 slashes crosswise into the skin and meat of each chicken thigh with a sharp knife, cutting to the bone. Cuts should be about 1 inch apart. Transfer thighs into a heavy...
adminNo ratings yet4481 pound sweet Italian sausage3/4 pound lean ground beef1/2 cup minced onion2 cloves garlic1 (28 ounce) can crushed tomatoes2 (6 ounce) cans tomato paste2 (6.5 ounce) cans canned tomato sauce1/2 cup water2 tablespoons white sugar1 1/2 teaspoons dried basil leaves1/2 teaspoon fennel seeds1 teaspoon Italian seasoning1 tablespoon salt1/4 teaspoon ground black pepper4 tablespoons chopped fresh parsley12 lasagna noodles16 ounces ricotta cheese1 egg1/2 teaspoon salt3/4 pound mozzarella cheesesliced3/4 cup grated Parmesan cheese
In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Season wit...
adminNo ratings yet3361/2 pound bulk Italian turkey sausage1 1/2 cups sliced fresh mushrooms2 medium plum (Roma) tomatoes1/2 cup pizza sauce1 (13.8 ounce) can Pillsbury® refrigerated artisan pizza crust with whole grain2 cups shredded reduced-fat mozzarella cheeseChopped green onionsa lot of cheesemozarellapeperoni
Heat oven to 400 degrees F. In 6-inch nonstick skillet, cook sausage over medium-high heat 4 to 6 minutes, stirring frequently, until no longer pink. Stir in mushrooms, tomatoe...
adminNo ratings yet162cooking spray1 teaspoon vegetable oil or as needed2 tablespoons freshly grated Parmesan cheese1/2 teaspoon salt1/2 teaspoon garlic powder1/2 teaspoon paprika1/4 teaspoon ground black pepper2 pounds red potatoeshalved1 tablespoon vegetable oilor as needed1/4 cup sour cream (optional)
I have tried a lot of good roasted potato recipes, but I keep coming back to this one. I've never found one I like better! These are crispy on the outside, and soft and creamy...
adminNo ratings yet6753 pounds chicken wings1 egg lightly beaten1 cup all-purpose flour for coating1 cup butter3 tablespoons water1 cup white sugar1/2 cup white vinegar1/2 teaspoon garlic powder or to taste1 teaspoon salt
Preheat oven to 350 degrees F (175 degrees C).
Cut wings in half, dip in egg and coat with flour.
Heat butter in a large, deep skillet over medium-high heat. Fry wings ...
