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adminNo ratings yet6753 pounds chicken wings1 egg lightly beaten1 cup all-purpose flour for coating1 cup butter3 tablespoons water1 cup white sugar1/2 cup white vinegar1/2 teaspoon garlic powder or to taste1 teaspoon salt
Preheat oven to 350 degrees F (175 degrees C).
Cut wings in half, dip in egg and coat with flour.
Heat butter in a large, deep skillet over medium-high heat. Fry wings ...